Chocolate Brownie with Coffee Chips

Fancy a piece with your coffee? :)

Ingredients:

Chocolate (280gm)

Butter (120gm)

Sugar (120gm)

Eggs (2)

Vanilla Essence (1/2 tsp)

Salt (1/8tsp)

Flour (180gm)

Coffee Chips

Preheat oven at 180C

Method:

1. Melt chocolate and butter together.

2. Beat sugar, eggs, vanilla essence and salt till light and fluffy.

3. Add this to mixture to the chocolate and butter mixture.

4. Lastly add in flour. Mix well.

5. Pour into a lined baking pan and sprinkle coffee chips on top.

6.Bake for 25-30min.

Chocolate Brownies

Yes, it’s chocolate brownies for last weekend! Looking at the number of steps involved in the recipe here, we know this is fairly simple to make.
http://kuali.com/recipes/viewrecipe.asp?r=1584

The thing is I seldom eat brownies and so I am not sure what’s the right texture for brownies. The top layer was a little hard but everything underneath was very soft. It was like eating a chocolate bar. ;p
So, after cutting them I put them in the fridge for a while and it became more “springy”.
Do not leave it in the fridge for too long or else you might break your tooth trying to take a bite of it. Haha….

Anyone who is on a diet should avoid this at all cost because the 2 main ingredients are chocolate and butter!!! Surprisingly, some people said they liked the texture of the brownies and some said it’s nice :)
So, thanks to this recipe by Amy Beh!

By the way, we’re supposed to bake this in a square baking dish but I only have a round one, so no choice la.