Dried Vegetables Soup with Tofu

This is my brother's favourite soup and I remember whenever my mum asked him what soup to cook, this is the one he would choose. Hubby has not tried it before so I wanted to make this for him, to see if he likes it.
I love vege and soup, so this is quite a perfect combination for me. Good that hubby likes it too, especially the vegetables.

You can get the dried vege from supermarkets or even the wet market (same section where ikan bilis, dried shrimps, etc are sold).

Ingredients:
Dried Vegetables (soaked in hot water and washed clean, then chop them up)
Red Dates
Pork Ribs (best cooked with roasted pork ribs but couldn't get any from the market)
Tofu
Water
Salt

Method:
1. Bring a pot of water to boil.
2. Put in all the ingredients.
3. Cook for at least 2 hours. Season with salt and serve hot.