Spaghetti in Chicken Mushroom Sauce

Want to make a quick spaghetti dish? :)


Ingredients:
Spaghetti (cooked per packet instruction)
Button Mushroom (sliced)
Chicken meat (minced)
Cauliflower (cut into small pieces)
Garlic (sliced)
Onion (sliced)
Mixed herbs
Salt
Olive oil
Chicken Soup (e.g. Campbell’s or any brand will do)
Water


Method:
1. Heat oil in a non-stick pan and sauté garlic till it turns golden brown.
2. Stir fry onion till fragrant.
3. Add in chicken meat, button mushroom and cauliflower and continue to stir fry for 3-4min. Add a little water if too dry.
4. Season with a little salt and mixed herbs.
5. Mix in spaghetti and chicken soup. Cook till soup becomes thick and coats the spaghetti.