All-In Muffin

You could be wondering what muffin I am talking about. Well, I am trying to clear my stock of baking ingredients and I tried to put in many different things into this muffin, thus the name "all-in". Hahaha.... I guess this will be my last bake before my little girl comes and hopefully I will be able to find some time to bake again very soon! These muffins are easy to make and it smells good!

If you do not have milk or for some reason coulnd't take milk, you can substitute it with soy milk. I just use about 3-4tbsp of soy powder and mix it with water. Works well!

Ingredients:

Plain Flour (2 cups)

Sugar (3/4 cup)

Salt (1tsp)

Baking Powder (3 tsp)

Poppy Seed (2-3 tbsp)

Egg (2)

Oil (1/4 cup)

Milk (1 cup)

Chocolate Chips

Red Cherries (chopped coarsely)

Toasted Walnut

Preheat oven at 200C

Method:

1. Mix flour, baking powder, salt, sugar and poppyseed in a bowl. Set aside.

2. Mix eggs, oil and milk evenly. Pour this mixture into the dry ingredients mixture.

3. Mix till just combined.

4. Add in chocolate chips, cherries and walnut. Mix.

5. Spoon into lined muffin cups.

6. Bake for 25min or until cooked.