Vegetarian Pasta 
The food: a very simple dinner…pasta, salad, fish, jellies and fruits.
This should be posted last month, but I have too many posts to update (OK, sounds like an excuse), so am only doing it now. ;p
We hosted our church’s weekly bible study last month and usually the host will provide dinner. It was a nice and warm (literally too…imagine about 15-18 of us in a tiny apartment) fellowship. The topic of discussion was the role of a husband and we had a meaningful discussion over what God has to say about the husband’s role; to love and to lead. Thanks to hubby for leading the session! I was too busy entertaining the kids (auntie, I want to go toilet….auntie, I want to eat biscuits,….) ;p Hahaha…anyway, it was fun and also the first time there were so many people in our home. We hope to have many more such sessions of bible study.
Here’s sharing with you the recipe for the lovely vegetarian pasta.
Ingredients:
Tricolour Spiral Pasta (I used Agnesi’s) – cooked per packet instruction
Garlic
Onion
Button Mushroom
Carrot
Basil
Salt
Sugar
Black Pepper
Oyster Sauce
Light Soy Sauce
Water (boiled)
Olive Oil
Method:
1. Heat olive oil in a wok and sauté garlic and onion until fragrant.
2. Add in carrot and button mushroom.
3. Season with salt, sugar and black pepper.
4. Pour in the pasta and mix well.
5. Season with light soy sauce and oyster sauce.
6. If it gets too dry, add a little water.
7. Add in basil and stir fry for 1 min and it’s ready to be served!
We hosted our church’s weekly bible study last month and usually the host will provide dinner. It was a nice and warm (literally too…imagine about 15-18 of us in a tiny apartment) fellowship. The topic of discussion was the role of a husband and we had a meaningful discussion over what God has to say about the husband’s role; to love and to lead. Thanks to hubby for leading the session! I was too busy entertaining the kids (auntie, I want to go toilet….auntie, I want to eat biscuits,….) ;p Hahaha…anyway, it was fun and also the first time there were so many people in our home. We hope to have many more such sessions of bible study.
Here’s sharing with you the recipe for the lovely vegetarian pasta.
Ingredients:
Tricolour Spiral Pasta (I used Agnesi’s) – cooked per packet instruction
Garlic
Onion
Button Mushroom
Carrot
Basil
Salt
Sugar
Black Pepper
Oyster Sauce
Light Soy Sauce
Water (boiled)
Olive Oil
Method:
1. Heat olive oil in a wok and sauté garlic and onion until fragrant.
2. Add in carrot and button mushroom.
3. Season with salt, sugar and black pepper.
4. Pour in the pasta and mix well.
5. Season with light soy sauce and oyster sauce.
6. If it gets too dry, add a little water.
7. Add in basil and stir fry for 1 min and it’s ready to be served!
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