Saturday, September 5, 2009

Pan Fried Minced Pork

Stir Fried Spinach with lots of garlic and onion




This may not look very nice but my hubby loved it. We had this with another vege dish as dinner.


Ingredients:
Pork (minced)
Carrot (chopped finely)
Onion (chopped finely)
Salt
Sugar
Corn Flour
Pepper
Sesame Oil
Light Soy Sauce
Oil



Method:
1. Mix everything together, except the oil, and let it marinate for at least 30min.
2. Take a spoonful of the mixture and pan fry on a non stick pan.
3. Cook 2-3min on each side.
4. Serve with chili sauce.

2 comments:

Xuexia said...

I think the "pork patties" look yummy! :D

SiewChan said...

The meat will stick together better if I had added an egg white into the mixture :)